These small, flavorful treats are perfect for training sessions, providing a quick reward that maintains focus without filling up your pup too quickly.
Ingredients:
- 1 cup Gourmet Pet Chef Chicken Dog Kibble, finely ground in a food processor
- ½ cup pure pumpkin puree (not pumpkin pie filling)
- 1 egg
- 2 tablespoons coconut oil (melted)
- ¼ cup oat flour (or ground rolled oats)
Instructions:
- Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.
- In a food processor, pulse the Gourmet Pet Chef kibble until it reaches a fine, flour-like consistency. The nutritionally dense kibble creates a flavorful base packed with the same premium ingredients your dog already loves.
- In a medium bowl, combine the ground kibble, pumpkin puree, egg, and melted coconut oil. Mix thoroughly until well combined.
- Add the oat flour gradually, stirring until a dough forms that isn’t too sticky to handle. The dough should be firm enough to roll out.
- On a lightly floured surface, roll out the dough to approximately ¼ inch thickness.
- Use a small cookie cutter (or the rim of a shot glass) to cut out bite-sized treats.
- Place the treats on the prepared baking sheet and bake for 15-18 minutes until the edges are golden and treats are firm.
- Allow to cool completely before serving. Store in an airtight container in the refrigerator for up to one week, or freeze for up to three months.
Nutritional Benefit: These treats combine the complete nutrition of Gourmet Pet Chef’s kibble with pumpkin, which aids in digestion and provides fiber, vitamin A, and potassium. The added coconut oil supports skin health and provides quick energy.
